Displaying items by tag: work
An Inspector Calls .. the figures
For those of you that think that I have the dream job. Here are the figures. Last month I dined out 60 times, averaging 15 meals a week in either cafes, pubs, hotels or other dining establishments. I ate belly of pork 6 times, 8 curries, 8 fish pies, a handmade burger on 9 occasions, 4 sausage rolls, 5 slices of cheesecake(assorted) 4 lemon possets and a selection of confit meats, fish and vegetables. I drove 1600 miles and consumed an average of 1,128 calories a meal, making that a total of 67,680 calories for the month. No wonder my trousers are tight!
- fish goujons and chips
- lime cheesecake
- haddock rarebit
- slow roast pork belly
- lemon posset
- roast beef
http://blog.facilities.suffolkfoodie.co.uk/reviews/itemlist/tag/work.html#sigProId8dbdb2968c